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<blockquote data-quote="melon" data-source="post: 162094"><p>I started almost 4 months ago and have since made 4 batches. <ul> <li data-xf-list-type="ul">2 batches of Sparkling Ale</li> <li data-xf-list-type="ul">1 of Bavarian Lager</li> <li data-xf-list-type="ul">1 of a Stout</li> </ul><p>I'm in the fairly primitive beginnings of home brewing, as I only brew 60 stubbies/30 long necks (23 litres) at a time. Theres a shop here dedicated to home brewing and there's some pretty impressive stuff! Can't wait til I can afford to get more into it more and hopefully produce better quality brews in a greater quantity!</p><p></p><p>So who else enjoys brewing at home? Any tips or tricks? Any funny (or disasterous) stories of bottles blowing up, or a complete batch being destroyed from infection?</p></blockquote><p></p>
[QUOTE="melon, post: 162094"] I started almost 4 months ago and have since made 4 batches.[list][*]2 batches of Sparkling Ale [*]1 of Bavarian Lager [*]1 of a Stout [/list]I'm in the fairly primitive beginnings of home brewing, as I only brew 60 stubbies/30 long necks (23 litres) at a time. Theres a shop here dedicated to home brewing and there's some pretty impressive stuff! Can't wait til I can afford to get more into it more and hopefully produce better quality brews in a greater quantity! So who else enjoys brewing at home? Any tips or tricks? Any funny (or disasterous) stories of bottles blowing up, or a complete batch being destroyed from infection? [/QUOTE]
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